"Mah Chee" (cantonese) is also one of the local food in Ipoh. I am not sure I can find any Mah Chee in other part of Malaysia but this stall is always be my favorite one in Ipoh. (Hmmm... is this the only stall in Malaysia? HeHe, I am not so sure:P).

The Hong Kee Mah Chee is owned by this couple. They were very friendly when I requested for the photo taking. See her smiling face!~